I decided to bake for my parents today as they are coming to visit. Usually, the white bread that I bake had one minor imperfection. That is the top is very white while the other sides are nicely brown. Something like below.
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My first attempt to making rosemary bread
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Anyway, the ingredients to the bread I made today using the bread machine as follows:-
235ml warm water
25g white sugar
7g bread machine yeast
60ml vegetable oil
410g bread flour ( I used high protein bread flour)
6g salt
30g mixed goodies (psyllium husk, flax seed, oat bran, buckwheat)
The directions as below....
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| According to my dad, weighing directly inside the mixer is the most accurate. |
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| Activate the yeast by putting in water, sugar and yeast. Wait for 10 minutes and the result will be like above or at times even more bubbles..... |
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| After activating the yeast, add the remaining ingredients ( I forgot to take a photo) and just put it in the machine and start the cycle. The above photo was taken after the machine started kneading. |
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| 3 hours later...... |
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| Nice and yummy bread! |
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| Waiting for it to cool |
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| Top View of the bread |
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| Side view of the bread |
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Another side view of the bread
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I will try to bake some buns once I can find a tray that can fit in my convection oven. Otherwise, I will need to get a new oven..** Hint Hint hubby**
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